mediterranean blend A combination of 15 selected herbs and seeds that make food delicious and offer high nutritional value. Read more »
Salt cod and skordalia 30-03-2017 A twist on the traditional Greek Independence day cod & skordalia recipe, featured in the Australian food blog Mulberry and Pomegranate. Lighter, gluten-free and with the aroma of SPAROZA herbs and spices, you can enjoy it not only on the 25th of March but every day of the year!
Pepper-Glazed Goat Cheese Gratin 24-01-2017 This warm, sweet and spicy goat cheese dip is an easy alternative to a cheese plate. Read more »
